Nutribén Papilla Cereals Gluten Starter Cereal 300g

Directions for use: 1. Wash your hands thoroughly before preparing the baby's food. 2. Choose the appropriate liquid for preparation: Nutribén Innova® 1 or Nutribén® Natal Pro-α milk is recommended. 3. Pour the desired amount of warm (not boiling) liquid into a bowl. The amount of liquid will depend on the desired consistency and your baby's appetite. Start with a small amount and adjust as needed. 4. Gradually add the Nutribén Papilla Cereals Gluten Starter Cereal to the liquid, stirring continuously with a clean spoon to avoid lumps. 5. Stir until the cereal reaches a smooth and homogenous consistency. 6. Allow the cereal to cool slightly before feeding to your baby. 7. Check the temperature of the cereal on your wrist before feeding. It should be lukewarm. 8. Discard any leftover cereal. Do not reuse prepared cereal.

Recommended frequency: Introduce gluten gradually, starting with a small amount once a day. As your baby tolerates it, you can gradually increase the amount and frequency, following your pediatrician's advice. This cereal can be incorporated into your baby's diet as part of their daily meals, typically for breakfast or dinner.

Additional tips: Always consult with your pediatrician before introducing new foods, especially if your baby has any allergies or special dietary needs.
This cereal is intended for babies from 4 months of age.
Adjust the amount of liquid to achieve the desired consistency. A thinner consistency is recommended when introducing solids for the first time.
Never add salt or sugar to the cereal.
Store the unopened container in a cool, dry place.
Once opened, keep the container tightly closed and use within 1 month.
Always check the expiration date before use.